Twitter Facebook

Jump to content





Photo

Cabbage Soup With Sausage & Potatoes


  • You cannot start a new topic
  • Please log in to reply
No replies to this topic

#1 :huskey

 
huskey

    Advanced Member

  • :VHO Member
  • PipPipPip
  • 161 posts
 

Posted 15 November 2014 - 08:46 AM

Posted Image
Cabbage Soup
Serves 4-6

Ingredients

  • 1 pound kielbasa (sausage), sliced
  • 1 pound potatoes, peeled and cubed
  • 1 onion, diced
  • 6 cups low-sodium chicken broth
  • 1/2 head of cabbage, thinly sliced
  • 2 cloves garlic, minced
  • 1 tablespoon spicy brown mustard
  • 1 tablespoon white wine vinegar
  • chives, chopped, garnish
  • fresh dill, garnish
  • salt and pepper, to taste
Directions

  • In a large pot or Dutch oven over medium-high heat brown the sausage.
  • Once cooked on all sides, add diced onion and sauté until softened and translucent. Then add garlic and cook for 1-2 minutes
  • Next add the potatoes, mustard and vinegar, and stir everything together.
  • Add chicken stock and cabbage, and season everything with salt and pepper.
  • Bring mixture to a boil and cook for 15 minutes, or until potatoes are tender.
  • Garnish with chives and dill and serve warm.

  • socal and robert like this




0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users